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Green Beans with a Mediterranean Twist!

Green Beans with a Mediterranean Twist!

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Cooking ‘in oil’ or 'bi zeit' in Lebanon is another way of saying that the meal is free of meat. Green beans are cooked with onion and garlic cloves in fresh tomato.
Some dishes are tastier the next day. Loubieh bi Zeit or green beans in oil is one of them! Dishes are served at room temperature and will last for a few days.

Ingredients: Green beans, onion, garlic, fresh tomato, salt, SAHA spices.

Appetizer - Dish

Green beans are a good source of vitamins and minerals